Bison Osso Buco Recipe: Tender, Flavorful, and Easy to Make
Dive into the rich and hearty world of comfort food with our Bison Osso Buco recipe! This classic Italian dish traditionally made with veal shanks gets a bold twist by using bison—a leaner yet incredibly flavorful alternative. Hailing from the Lombardy region of Italy, osso buco means “bone with a hole” referring to the marrow-filled shank that’s the star of this slow-braised masterpiece.
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