We’ve always been intrigued by RSO edible recipes, those clever cannabis-infused treats that blend potency with everyday flavors. Stemming from Rick Simpson Oil—a concentrated extract born from medical cannabis advocacy—these edibles offer a discreet way to explore its benefits while satisfying your taste buds.
In our kitchen experiments, we’re sharing easy ideas that make RSO accessible and enjoyable, whether you’re a curious beginner or a seasoned enthusiast. Let’s turn simple ingredients into something extraordinary.
Ingredients
As we dive deeper into crafting our RSO edible recipes, let’s focus on the essential ingredients that transform simple pantry staples into potent, flavorful treats. We’ll organize these by the order of use in a classic RSO-infused brownie recipe, ensuring precise measurements and any necessary prep notes for accuracy and safety.
For the Base Batter
- 1 cup all-purpose flour: Sifted to ensure a smooth texture.
- 1/2 cup unsweetened cocoa powder: High-quality for rich chocolate flavor.
- 1 cup granulated sugar: Measured and set aside for even sweetness.
- 1/2 teaspoon baking powder: Fresh to help the brownies rise properly.
For the Wet Ingredients
- 1/2 cup unsalted butter: Melted and cooled, serving as the carrier for RSO infusion.
- 2 large eggs: At room temperature for better incorporation.
- 1 teaspoon vanilla extract: Pure variety for enhanced aroma.
For the RSO Infusion
- 1 gram RSO (Rick Simpson Oil): Carefully measured and diluted in a small amount of warm butter to evenly distribute potency—always handle with gloves and in a well-ventilated area for safety.
- Optional: 1/4 teaspoon sea salt: To balance flavors, added if using unsalted butter.
This selection keeps our recipes accessible for beginners while maximizing the benefits of RSO for experienced users. Remember, dosages can vary, so consult reliable sources for your specific needs.
Required Equipment
To seamlessly transition from preparing our ingredients to crafting delicious RSO-infused brownies, we need a set of essential tools that ensure safety, precision, and ease. Gathering the right equipment helps us maintain control over the infusion process while minimizing risks associated with handling cannabis concentrates.
Basic Baking Tools
We’ll start with the core items for mixing and baking our brownie batter:
- Mixing bowls: Two medium-sized bowls—one for dry ingredients and one for wet—to keep our preparation organized and prevent cross-contamination.
- Measuring cups and spoons: A set of dry measuring cups (1 cup, ½ cup, ¼ cup) and spoons (1 tablespoon, 1 teaspoon) for accurate measurements, as precise dosing is crucial for RSO potency.
- Whisk or electric mixer: A sturdy whisk or handheld mixer to blend ingredients smoothly, ensuring a uniform batter that incorporates the RSO infusion evenly.
Infusion and Heating Equipment
For safely incorporating RSO, which requires gentle heating to avoid degrading its beneficial compounds, we recommend:
- Double boiler or heatproof bowl: Use this over a pot of simmering water to melt and infuse RSO with fats like butter, allowing for controlled temperatures that preserve therapeutic properties.
- Baking pan: A 9×9-inch square pan, preferably non-stick or lined with parchment paper, to achieve even baking and easy removal of our brownies.
- Oven thermometer: Essential for verifying that our oven maintains a steady 350°F, as consistent heat impacts the activation of RSO’s effects without overcooking.
Safety and Precision Accessories
Handling RSO demands extra caution, so we include tools that prioritize user safety:
- Silicone gloves or tongs: To handle hot items and RSO safely, reducing the risk of skin contact during the infusion step.
- Digital kitchen scale: For weighing RSO accurately—we suggest aiming for 0.5 to 1 gram per batch based on tolerance—to ensure reliable dosing. Here’s a quick reference table for common RSO amounts:
| Batch Size (Servings) | Recommended RSO (grams) | Notes |
|---|---|---|
| 8-12 (Standard Tray) | 0.5-1 | Ideal for beginners; adjust upward for experienced users. |
| 16-24 (Double Batch) | 1-2 | Scale carefully to maintain potency without overpowering flavors. |
With these tools in hand, we’re fully equipped to move forward and execute the recipe steps confidently.
Instructions
Now that we have gathered our ingredients and essential equipment, we guide you through the precise steps to create flavorful RSO-infused brownies. Our process ensures safety, accuracy, and delicious results every time.
Prepare the RSO
Before incorporating RSO into our recipe, we must handle it with care to maintain potency and safety. Start by measuring the RSO using a digital kitchen scale for precision—aim for 0.5 to 1 gram per serving based on your tolerance, but always consult a reliable source or healthcare professional for personalized dosage guidance. Wear silicone gloves to avoid direct contact, then gently warm the RSO in a double boiler over low heat until it reaches a liquid state, stirring occasionally to prevent overheating. This step infuses our brownies with the therapeutic benefits of RSO, ensuring even distribution and a subtle cannabis flavor that enhances the chocolate base.
Mix and Infuse
With the RSO prepared, we begin mixing our batter to create a harmonious blend of flavors. In a large mixing bowl, combine the dry ingredients first: whisk together 1 cup of all-purpose flour, 1/2 cup of cocoa powder, 1 cup of sugar, and 1 teaspoon of baking powder until uniform. In a separate bowl, beat 2 eggs with 1/2 cup of melted butter and 1 teaspoon of vanilla extract, then slowly incorporate the prepared RSO for a smooth infusion. Gradually fold the wet mixture into the dry ingredients, stirring gently to avoid overmixing and ensure the RSO integrates evenly—this results in a rich, fudgy batter that promises a decadent texture and a mild, earthy cannabis undertone.
Cook the Recipe
We transfer our infused batter to the oven for baking, transforming it into irresistible brownies. Grease a 9×9-inch baking pan and pour in the batter, spreading it evenly with a spatula for uniform cooking. Preheat your oven to 350°F and bake for 25-30 minutes, checking doneness by inserting a toothpick into the center—it should come out with a few moist crumbs for that perfect gooey center. This step locks in the RSO-infused flavors, yielding brownies with a glossy top and a deep chocolate aroma that fills your kitchen.
Cool and Serve
After baking, we allow the brownies to cool properly to enhance their texture and flavor profile. Remove the pan from the oven and let it rest on a wire rack for at least 15-20 minutes, or until it reaches room temperature, to set the structure and intensify the subtle RSO notes. Once cooled, cut into squares and serve—these brownies offer a velvety mouthfeel with hints of chocolate and a gentle cannabis buzz, making them ideal for discreet enjoyment during gatherings or relaxation. Store any leftovers in an airtight container for up to 5 days to preserve freshness.
Make-Ahead Instructions
To maximize convenience and ensure your RSO-infused brownies remain potent and flavorful, we recommend preparing certain components in advance. This approach allows for seamless integration into your routine while maintaining the therapeutic benefits of RSO edibles. Below, we’ll outline the key steps for making ahead, focusing on safety, storage, and optimal results.
Preparing the RSO Infusion
We suggest infusing your RSO ahead of time to evenly distribute its potency without rushing during baking. Start by measuring your RSO dosage accurately—consult a reliable source for guidelines based on your tolerance. Gently warm the RSO in a double boiler over low heat until it’s fully liquid, then mix it into a neutral oil like melted butter or coconut oil for better incorporation. Once infused, cool the mixture completely and transfer it to an airtight container. This step can be done up to three days in advance, ensuring the cannabis-infused elements retain their efficacy.
Mixing Dry and Wet Ingredients
For efficiency, we advise preparing the dry ingredients separately from the wet ones to prevent clumping and maintain freshness. In a large mixing bowl, combine the all-purpose flour, cocoa powder, sugar, and baking powder as outlined in our ingredients section. Store this mixture in a sealed container at room temperature for up to two days. For wet ingredients, whisk together the melted butter, eggs, and vanilla extract in advance, but refrigerate them immediately to avoid spoilage—use within 24 hours for the best texture. If you’re incorporating the RSO infusion, add it to the wet mixture just before you’re ready to combine everything, as this preserves the potency.
Storage and Reassembly Tips
Storing your partially prepared batter or baked brownies safely is crucial for RSO edible quality. After mixing the full batter (dry and wet ingredients plus RSO infusion), you can refrigerate it in an airtight container for up to 48 hours before baking. This allows flavors to meld, resulting in a richer, more velvety treat with subtle cannabis notes.
If baking ahead, cool the brownies completely after removing them from the oven, then wrap them tightly in plastic wrap or store in an airtight container. For longevity, here’s a quick overview of storage options:
| Storage Method | Duration | Conditions | Notes |
|---|---|---|---|
| Room Temperature | Up to 2 days | Cool, dry place | Ideal for short-term; monitor for staleness |
| Refrigerator | Up to 5 days | Airtight container | Prevents moisture loss; reheat gently |
| Freezer | Up to 3 months | Vacuum-sealed or wrapped | Thaw in fridge; retains RSO potency best |
When ready to serve, reheat refrigerated or frozen brownies in a low oven (around 300°F) for 5-10 minutes to restore that fresh-baked texture without diminishing the cannabis-infused effects. Always prioritize safety by labeling containers with dates and dosages to ensure responsible enjoyment.
Conclusion
We’ve explored how RSO edibles let us blend cannabis benefits with everyday delights, making them a smart choice for enthusiasts.
As we wrap up, remember that crafting these treats empowers us to enjoy potent, flavorful options safely at home.
Let’s continue experimenting responsibly and sharing our creations for a vibrant community.
Frequently Asked Questions
What is RSO and why is it popular for edibles?
RSO, or Rick Simpson Oil, is a potent cannabis extract named after its creator, known for its high THC content and use in medical cannabis. It’s popular for edibles because it offers discreet, flavorful ways to enjoy benefits like pain relief and relaxation. This oil can be infused into treats like brownies, making it easier for beginners to incorporate into daily routines while maintaining potency.
What are the key ingredients for making RSO-infused brownies?
The main ingredients include dry components like all-purpose flour, cocoa powder, sugar, and baking powder, plus wet ones such as melted butter, eggs, vanilla extract, and carefully measured RSO. Use high-quality items for the best flavor. Always start with small RSO amounts and adjust based on tolerance for safe infusion.
What equipment is needed to prepare RSO-infused brownies?
You’ll need basic baking tools like mixing bowls, measuring cups and spoons, a whisk or electric mixer, a double boiler for RSO infusion, and a baking pan. For safety, add silicone gloves and a digital kitchen scale to handle RSO accurately and avoid burns. This setup ensures precise, easy preparation.
How do I make RSO-infused brownies step by step?
First, measure and gently warm RSO for infusion. Mix dry ingredients (flour, cocoa, sugar) in one bowl and wet ones (butter, eggs, vanilla) in another, then combine and fold in RSO. Pour batter into a greased pan and bake at 350°F for 20-25 minutes. Cool completely before cutting for the best texture and subtle cannabis flavor.
What safety precautions should I follow when using RSO?
Always handle RSO in a well-ventilated area, wear gloves to avoid skin contact, and use precise measurements to prevent over-dosing. Consult a healthcare professional for dosage advice, especially if new to cannabis. Store RSO securely away from children and heat sources to maintain potency and ensure safe enjoyment.
How should I store RSO-infused brownies for freshness?
Store cooled brownies in an airtight container at room temperature for up to five days, or refrigerate for up to two weeks to preserve potency. For longer storage, freeze in portions for up to three months. Label containers with dates and dosage info for responsible use.
Can I prepare RSO brownies ahead of time?
Yes, make the RSO infusion in advance by warming it with a neutral oil and storing it refrigerated for up to a week. Prepare dry and wet ingredients separately and keep them fresh in airtight containers. When ready, mix and bake; reheat gently in the oven to restore texture while keeping cannabis effects intact.